The only interesting suggestion I have in kitchen design is, if you have a big enough kitchen area (and budget plan), include a second small bar sink (like 12-15") on the oppposite side of the cooking area from the primary sink. Extremely useful for cleaning veggies, making coffee, etc and not disrupting the flow of somebody else working in the cooking area at the very same time. My uncle was a general contractor, did it in both of his houses that I saw, makes a huge distinction. If you loved this write-up and you would certainly like to get additional information pertaining to modular stainless steel kitchen kindly visit our own web site. Oh yeah, and make your primary sink a big single (like 30-33" broad).